Smoky Black Pepper Lamb Noodles - The BBQ Bastard | Picky

Smoky Black Pepper Lamb Noodles By The BBQ Bastard Fan of the Chinese classic Jiao Niu Liu and Pulled lamb? Then these Black Pepper Lamb Yaki Udon Noodles are a nice twist to test

Cook time: 360 minutes

Prep time: 20 minutes

Ingredients:

• 1200 g shoulder of lamb
• 2 tbs Coarse salt
• 2 tbs Black ground pepper
• 1 tbs coffee powder
• 3 tbs ginger syrup
• 2 tbs Oyster sauce
• 2 tbs Soy sauce
• 2 tbs Vinegar
• 2 tbs Maizena
• 200 ml Beef broth
• Ricard
• 1 tbs Black ground pepper
• Lime juice
• 270 g Udon noodles
• 2 Red onion
• 2 Point bell pepper
• 200 g Chestnut mushrooms
• 2 bok choy
• 200 g sugar peas
• 1 tsp Sriracha
• 2 tbs Black pepper sauce
• Coriander (fresh)
• Lime juice
• Black sesame seed

Main dish

Asian

Difficult,Comfort food,Main dish