Could the summer start worse? The first rays of sunshine and a wood-grilled sea bass will make your day even better! The recipe? One click away!
Delicious wood-grilled sea bass with fresh marinade
By
The BBQ Bastard
Could the summer start worse? The first rays of sunshine and a wood-grilled sea bass will make your day even better! The recipe? One click away!
Cook time: 120 minutes
Prep time: 5 minutes
Ingredients:
- 1500 g Sea bass
- 3 tbs sunflower oil
- 0.5 tsp Sriracha
- 1 Lemon BIO
- 1 Coriander (fresh)
- 1 Parsley (fresh)
- 20 Baby potatoes
- 3 Rosemary (fresh)
- 1 tbs sunflower oil
- Coarse salt
- 2 Aubergine
- 1 tbs sunflower oil
- Oregano (fresh)
- Pepper
- Salt
Lunch
Mediterranean
Summer,One-pan dish,Lunch