My participation in 'My kitchen, My restaurant' on VTM was undoubtedly an eventful ride. It was a special experience and I am very grateful that I had the opportunity to do this. After the last battle episode, I received several enthusiastic messages asking for the taco recipe. Here it issss!
Chicken avocado taco from MKMR
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Cook a lot
My participation in 'My kitchen, My restaurant' on VTM was undoubtedly an eventful ride. It was a special experience and I am very grateful that I had the opportunity to do this. After the last battle episode, I received several enthusiastic messages asking for the taco recipe. Here it issss!
Cook time: 30 minutes
Prep time: 40 minutes
Ingredients:
- 175 g Spelled flower
- 100 ml Water
- Dry yeast
- 350 g chicken thigh fillet
- red chili pepper
- 1 Limes
- 1 cloves of garlic
- 1 tbs sesame oil
- 1 tbs garam masala
- Cayenne powder
- Pepper
- Salt
- chicken seasoning
- 100 g Red cabbage
- red apples
- 1 tsp Olive oil
- 1 tsp Balsamic vinegar
- 1 tsp White wine vinegar
- 1 tsp Honey
- 1 Avocado
- 60 g Greek yoghurt
- Coriander (fresh)
- 2 Red onion
- 100 ml Vinegar
- 120 ml sushi vinegar
- Sesame seed
Main dish
Mexican
Healthy,Comfort food,Chicken,Taco,Main dish