Name: Kötbullar on the bbq - smoky Swedish balls - The BBQ Bastard | Picky
Prep time: 30 min
Cook time: 150 min
Yield: 8
Cuisine: Scandinavian
Ingredients: 1000 g Mixed minced meat; 300 ml Milk; 150 g Bread-crumbs; 2 Eggs; 1 Onions; .5 sunflower oil; 1 sprig Thyme (fresh); 1 tsp Allspice; 2 tbs Butter; 2 tbs Flour; 4 dl Brown veal stock; .5 dl Cooking Cream; 2 Soy sauce; 2 tbs cranberry jam; 2 Fennel; 2 tbs lemon oil; .5 tbs Honey; 1 Citroen zest

Kötbullar on the BBQ! Yes, those delicious Swedish balls. But in a smoky jacket in this case! Click quickly for the BBQ recipe.

Kötbullar on the bbq - smoky Swedish balls By The BBQ Bastard

Kötbullar on the BBQ! Yes, those delicious Swedish balls. But in a smoky jacket in this case! Click quickly for the BBQ recipe.

Cook time: 150 minutes

Prep time: 30 minutes

Ingredients:

1000 g Mixed minced meat
300 ml Milk
150 g Bread-crumbs
2 Eggs
1 Onions
.5 sunflower oil
1 sprig Thyme (fresh)
1 tsp Allspice
2 tbs Butter
2 tbs Flour
4 dl Brown veal stock
.5 dl Cooking Cream
2 Soy sauce
2 tbs cranberry jam
2 Fennel
2 tbs lemon oil
.5 tbs Honey
1 Citroen zest

Lunch

Scandinavian

Autumn,BBQ,Kid friendly,Winter,Cheap,Comfort food,Easy,Lunch,Main dish,Side dish