Smoking pickled bacon on the BBQ in 4 steps - The BBQ Bastard | Picky

Smoking pickled bacon on the BBQ in 4 steps By The BBQ Bastard Discover the delicious world of pickled bacon on the BBQ. Learn how to pickle, slow smoke and delicious side dishes. Become a BBQ master and have fun!

Cook time: 300 minutes

Prep time: 20 minutes

Ingredients:

• 1000 g Pork belly bacon
• 2 l pekel
• Beef bark rub
• 100 g Butter
• 2 sprig Sage
• 2 l Water
• 100 g Coarse sea salt
• 2 Uien
• 2 tbs black peppercorns
• 2 clove Garlic
• 1 handful Sage
• 4 laurierblaadjes

Snack

American

10 ingredients or less,Autumn,BBQ,Kid friendly,Spring,Summer,Winter,Cheap,Comfort food,Easy,Snack,Lunch,Main dish